A Couscous salad inspired by Tabbouleh

Bring this vibrant salad to your next picnic, potluck or backyard barbecue. Inspired by the bright, herb-forward flavors of traditional Middle Eastern tabbouleh, this hearty variation replaces bulgur with fluffy couscous and adds roasted eggplant and crumbled feta for extra substance and depth. The result is a colorful, satisfying dish that can stand alone as a vegetarian meal or shine alongside grilled foods.